Does either of you have any suggestions for marketing approaches that either the industry or the government should be considering in terms of going towards the commercialization of these products? Social licence is a big issue in a number of other areas. Do you have any suggestions on what types of approaches we should be taking in terms of marketing in order to convince the public that these products are safe and are a good choice for them to be eating?
On October 4th, 2016. See this statement in context.