Clearly the situation in much of the Middle East remains precarious as a result of political instability, COVID and other economic measures. Clearly these countries are going to be vulnerable to increased food costs, as are other parts of the world that depend particularly on wheat as their main source of calories in their diets.
We are following this closely. You will know that we are a very generous donor to Lebanon and have development and humanitarian funds there. We're sensitive to the economic collapse in that country and are using those funds to address that.
My colleague Peter MacDougall leads on the humanitarian side. We are in contact about the need to have recourse to agencies like the World Food Programme or FAO to address food security. We are watching this very closely and, quite frankly, with a great deal of concern, particularly when combined with rising energy prices.